Salvajor
In 1944, the Salvajor Company introduced the first food waste scrapping system to the foodservice industry. It was quickly accepted and soon found its way into the nation’s leading restaurants and hotels; as well as hospitals, cafeterias, schools, factories, universities and correctional institutions.
In 1944, the Salvajor Company introduced the first food waste scrapping system to the foodservice industry. It soon found its way into the nation’s leading restaurants and hotels; as well as hospitals, cafeterias, schools, factories, universities and correctional institutions.
Today, Salvajor manufactures dish scrapping solutions for any size business, including: disposers and disposer controls; disposer based scrapping systems; and food waste Collector systems. Salvajor products are specifically designed to save water/energy and to provide a low maintenance, sanitary alternative to other methods of food waste disposal. A relentless devotion to quality, reliable service and comprehensive support system have been the hallmarks of our success for three quarters of a century.