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Team / Frank Douglas

Frank Douglas

Territory Sales Manager

Frank began working at Squier Associates in 2021.  He started his journey in the foodservice industry in 2016 as a restaurant and beverage manager at a local hotel.  Frank has also thrived as a leader and operator with a local foodservice chain holding the responsibilities of launching their new restaurant as well as hiring and training team members.  Frank’s attentiveness to customer service and reliable communication are a true benefit to Squier.  Frank graduated from the University of Maryland Global Campus with a Bachelor of Science degree in Business Administration and is ServSafe certified.

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